There’s nothing quite like a steaming bowl of homemade chili beans to warm you from the inside out. This recipe for Easy ...

Prepare to cook the most flavorful and tender beef curry you've ever had! In this video, I’ll show you how to avoid boiling ...

Sprinkle the flour over the beef and cook, stirring, to cook off the raw flavor of the flour, about 1 minute. Pour in the beans, liquid and all, then pour the stock into the can of beans to help ...

Meet Our 6 Beef Chili Contenders As mentioned above, the focus for this showdown is beef chili with beans. Most of the recipes here rely on ground beef (although one uses beef short ribs) and ...

Plus, ground beef is rich in collagen, which means it’s better when it cooks for at least 90 minutes. This gives the meat time to break down and become ultra-tender.

We hope you enjoy this Red Gold Chili Recipe: 1 pound ground round 1 large onion, diced 1 green bell pepper, diced 1½ teaspoon salt 1 teaspoon black pepper 2 tablespoons chili powder 1 teaspoon ...

Preparation: 1. Sauté the ground beef in a pan with olive oil until browned. Add the onion and garlic and continue sautéing. Add turmeric, salt, pepper, and tomato paste and continue sautéing.

I spread out the testing over a few days. I used the same brand of common ingredients: I went with 85% lean ground beef (ground round). I cooked in heavy Dutch ovens. I tasted each recipe at least ...