You can use this sponge cake to make layered and flavoured tea cakes. It is the ultimate sponge cake recipe to fix all your baking problems. Add whipped egg yolks to the egg whites and fold gently.

About Butter less Sponge Cake Recipe | Cake Recipes: A delicious, fluffy, traditional cake and that too without any butter or oil! This light and fluffy sponge cake, despite its basic nature ...

In honour of Dame Mary Berry’s 90th birthday, the only way to celebrate is with a classic British cake recipe: the Victoria sponge. Named after Queen Victoria, it encapsulates baking at its ...

The recipe notes said: “Mary Berry’s easy Victoria sponge cake recipe is a baking classic and a tasty tea-time treat.” The cake, which uses just six ingredients, serves 12 people and bakes ...

No worries, Chris has written a kids’ Christmas sponge cake recipe that will hold up under ... With the remaining rolled paste, cut a rectangle to form the brim and another for the scarf.

The Victoria Sponge is a two-layer cake filled with jam and cream that was a 19th-Century favourite of Queen Victoria. The American chef, author and food stylist Claire Ptak uses brown sugar ...

Fluffy, light, and melt-in-your-mouth soft, sponge cakes are a lovely dessert for your backyard parties or other casual get-togethers this spring. And thanks to Costco, getting your hands on one ...

Juliet's serving up a spoonful of nostalgia by baking a retro British favourite - easy syrup sponge. Preheat the oven to 170℃, 160℃ fan, gas 3. Grease a 23cm / 9 inch round fixed-base cake tin ...