Curry paste is a great foundation for curries, but you can also use up that jar in stir-fries, soups and more.

Something like the Bolognese you used to make.” And by that, they didn’t mean the all-day Marcella Hazan beauty reserved for ...

If you're a spice lover then you need to give these 10 spicy vegan dinner recipes a try. They're sure to be a hit.

Genevieve Ko’s clever new recipe uses a pantry standby to add deep, complex flavor to a dinner that comes together in just ...

Here is 25 minute recipe of authentic anda curry also known as egg curry. Egg is rich in protein vitamins and nutrients. Check it out!

My coworker Julia Larson, Wine Spectator’s editorial assistant and a very knowledgeable food reference, came up with the recipe below ... Add the grated ginger, fish sauce and Thai red curry paste, ...

Hetty Lui McKinnon’s new sheet-pan coconut curry with squash and tofu is an excellent example of the so easy, so flavorful ...

Then you need to try this Hyderabadi red ... curry! This dish is a wedding favourite and pairs perfectly with both roti and rice. Here's how to make it. In a bowl, mix chicken with curd, garam masala, ...

To make the curry paste, dry-fry the peppercorns, cumin and coriander seeds until fragrant, then grind them in a mortar and pestle. Put them with all the other paste ingredients, except the oil ...

Recipes developed within the proceeding centuries ... Cheap, cheerful and packed with flavour, Blue Dragon’s Thai Red Curry paste makes whipping up a tasty feast quick and easy.