1. Jaggery-sesame paratha. Benefits: Jaggery and sesame keep the body warm, strengthen bones, and boost immunity. Children will eat it with taste and will also demand you to make it again and again.

In her newest cookbook, Tasty Tiffin, author Archana Doshi shares useful tips and over 40 recipes for wholesome school lunches Gift this article This is a Mint Premium article gifted to you.

One cup of fresh palak (spinach), half a cup of whole wheat flour, half a teaspoon (salt, cumin seeds, garam masala, red chilli powder, and garlic), one tablespoon of oil, lemon juice, 1-2 green ...

15 Cookbooks We Rely on for Weeknight Recipes. Here are our favorites, including Family: New Vegetarian Comfort Food to Nourish Every Day; read on for the rest.

Here are 21 homemade baby food puree recipes for babies between 4 months and 12 months. Share on Pinterest. You don’t have to be a master in the kitchen to make your own baby food.