Her recipe called for simpler ingredients than they do today as it was more than 100 years old. Rather than butter and sugar, she used lard and molasses, for example.

Black history origin of tea cakes Tea cakes have a significant African American history dating back to the 1600s. They were created by enslaved African Americans to replicate the fluffy European ...

This is the recipe that became the tea cake recipe. It originated from a supposed "friend of my mother's," whom she said was born and raised "just outside of London." As though it had been handed ...

Grandma knew soup wasn't just for lunch and dinner. Baking soda cuts the flavor of canned tomato soup, but the soup still ...

Marcelle's tea cakes and her "Ti Gateau Sec, " little dry cakes, are the same thing. Makes 3 to 4 dozen 1 cup sugar 1 stick butter, room temperature 2 eggs, beaten 2 1/4 cups all-purpose flour ...

Big Mama apparently had a recipe for tea cakes — a Southern staple every bit as iconic as grits or cornbread or deep-fried whateveryougot — of which Mandy has always spoken highly.

We're getting nostalgic about food traditions that once filled kitchens and social calendars. So, grab a seat and a cup of ...

kabc By ABC7 Thursday, October 9, 2008 Tea Cakes (Financier Stacks) Equipment that you will need for this recipe:b amboo skewers [the ones with the little loop on top look the best] Coffee grinder ...

Looking for a cake recipe to celebrate a special occasion or just a sweet after-dinner treat? Try one of these recipes.

As Yoo worked on a recipe, he thought of Thai iced tea, or cha yen, a tiger-orange swirl of black tea and condensed milk over ice. “Fatty, delicious, not too sweet,” he says.