To make this carrot casserole recipe, you'll need carrots, olive oil, a garlic clove, frozen peas, all-purpose flour, milk, ...

3. Don't Follow Directions. When a recipe calls for even a pinch of salt, replace it with another herb or spice. You can add rosemary, marjoram, thyme, tarragon ...

Discover a simple and tasty vegan green bean casserole recipe, perfect for any occasion. Enjoy healthy ingredients and easy ...

This recipe is a tradition that snuck ... then reduce the heat to medium-low and simmer until the ... 0mg cholesterol, 11g fat, 5g fiber, 6g protein, 2g saturated fat, 354mg sodium, 4g ...

This easy, six-ingredient casserole is perfect for hosting brunch at yours. Per serving: 281 calories, 23 g fat, 1 g carbs, 0 g sugar, 0.1 g fiber, 17 g protein. Get the recipe ...

If serving the next day, allow casserole to cool and refrigerate until the next day. Reheat in a 325 degree oven until heated through. Finish with candied nuts.

First, cook the beans. Add the beans to a heavy-bottomed pot or Dutch oven and cover them with water by a few inches. Add the halved onion, jalapeño, cumin seeds, and bay leaf.

Trifecta Nutrition is a meal delivery service offering high quality, calorie-controlled meals that are low in sodium. In fact, most meals plans contain around 300 mg to 500 mg of sodium on average ...

Bake casserole, covered, for 40 minutes; uncover and bake until golden brown, set, and cheese has started to brown, 10 to 15 minutes more. Remove from oven and let rest for 10 minutes. Garnish ...