“They don’t always do raw, but since it’s so easy to do in Costa Rica, we do a 80/20 raw diet, with big colorful salads and lots of fresh veggies,” says the Canada-born chef.

Raw, vegan, lemon cheesecakes are shown at different stages of the process while Laurie Moritz works at her Sweet Raw Joy station at the Cedar Rapids New Pioneer Food Co-op on Monday, June 15, 2015.

Los Angeles–based chef Stephen McCarty of Sukhavati Raw Desserts takes personalized cakes to a whole new level, and a spiritual one at that. He decorates his vegan, psychedelic cheesecakes by ...

Vegan Banana Split Birthday Cake This banana split cake recipe is made without eggs, dairy, or any animal products. This tasty treat is about what you would expect from the cake version of a ...

Rawnaissance WHAT: This dessert shop offers hand-crafted, raw vegan desserts, including cakes, pies, gelato, popsicles, and more. WHERE: 1759 Bardstown Road ...

Clearly, these desserts are not meant to share. Raw Baby, 10302 Trask Ave., Ste. C, Garden Grove, (949) 437-3734; rawbabydesserts.com.

3. Raw, Vegan Pecan Pie Skip the oven with this date filled and sugar-free pecan pie you can make way ahead of time. 4. Vegan Chocolate Peanut Butter Cup Tart It looks like a regular chocolate ...

Barbora Shneydman, the owner of Rawnaissance, makes the desserts herself and opened the brick and mortar shop four years ago. She creates organic, vegan, gluten free, raw and even sugar free sweets.

One other offering of note — handy for South Beach revelers — is the post-party shot. To cure even the nastiest of hangovers, the team researched the causes of this unpleasant condition to ...

You may have noticed a not-so-subtle shift in vegan desserts lately. Gone are the basic confections from the '60s and '70s (tofu pie, anyone?), replaced by vegan treats just as chic as their non ...