If you've never had ramen noodles in your salad, it might be time to start rethinking how you've been utilizing this ...

The ambitious, 26-year-old chef and owner of Ramen del Barrio sees a big future for the Japanese-Mexican fusion restaurant. He's buying out his majority investor and looking to open a brick-and ...

In the 1980s, ramen was the fuel of pro-democracy activists ... who took over the company in 2010, started a brick-and-mortar noodle shop and a burger franchise, among other ventures.

Add boiling water and the brothy noodles are ready in minutes. But that’s not ramen’s full story. In fact, ramen is a complex dish that dates back to 14th century Japan, the Muromachi period.