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The best grocery store fried chicken isn’t far off from that crispy, juicy, fall-off-the-bone-tender bird you order at a soul food restaurant. I know—that’s a bold statement, and if you’re ...
Homemade fried chicken that’s crunchy on the outside, juicy on the inside, and — sit down for this — not deep fried? It’s true! Try this air-fried chicken recipe, inspired by The ...
Just because there's no known origin for National Fried Chicken Day doesn't mean we can't celebrate the made-up holiday this Thursday, July 6th. The folks at the National Day Calendar, where you ...
Claude the Claw is the signature item at their East Coast fried chicken hot spot. It's a crave-worthy sandwich filled with an entire chicken quarter (thigh and drumstick) you might find in any ...
Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts. Pamela is a freelance food and travel writer based in Astoria, Queens. While she ...
You may associate sweet and sour chicken with Chinese takeout, but our recipe is easy to make at home. Think crunchy, crispy batter-fried chicken pieces tossed in a from-scratch sauce studded with ...