The delicious appetizer is quick, easy, and crowd-pleasing. My air-fried toasted ravioli is ready in 15 minutes and tastes delicious. Meredith Schneider ...

For sun-shaped ravioli: Cut a sheet of dough in half crosswise. On one half, spoon 10 mounded teaspoons of filling in 2 rows of 5, about 3 inches apart; cover with the second half. Press out any ...