They’re colorful and lemony, perfect for decorating a summery cake. You don’t need a whole bouquet to decorate a cake; a few thoughtfully placed blooms will do the trick. What do you think so far?

Frosting is a hit or miss for the dessert. It’s what you see and what you remember, and it can turn what is otherwise a bland ...

The vanilla base for this cake can be a go-to base for just about any cake, whether you keep the color as is or have fun with food coloring.

The Wilton cake decorators have been around for close to 100 years. “I have a clinical case of over-decorate-itis,” joked Casey Puehler, my friendly instructor, shortly after I arrived.

Cakes must be on a cake board approximately 3/8” thick and 2"-4” larger than the cake. For example, if the cake is 8” in diameter, then the cake board must be 10” - 12" round. The cake board must be ...

The cake board is to be no more than 24”x24”. Advanced (grades 9-12 suggested) A minimum of five advanced level skills are to be demonstrated and the cake may include additional skills from the ...