Pulled pork has been an East Coast barbecue staple since American colonial times. It got it's start in the Carolinas--all due to the state of dental hygene at the time. In American Colonial times ...

Lori Dostaler from The Emporium in Castle Rock and the creator of Castle Crock on Facebook shows us how to make pulled pork sandwiches in the crock pot. INGREDIENTS (10) 2 medium yellow onions ...

Dr. Pepper Pulled Pork Crock Pot Recipe We originally planned to make 4-5 pounds of Dr. Pepper Pulled Pork but ended up making almost 10 pounds of crockpot pulled pork after finding an epic deal ...

I’m no barbecue expert. In fact, pulled pork isn’t even my first go-to when I go to a BBQ joint, but for whatever reason, now lost to the ages, I decided to make this my first Crock-pot conquest.

Crock pot country style ribs are tender, juicy, and full of Southern flavor with a tangy mustard BBQ sauce. Made with si ...

2-3 lbs. pork tenderloin or pork loin, fat removed 1 cup yellow onion, chopped 1/4 cup brown sugar 1 teaspoon dried mustard 1/2-1 teaspoon cayenne pepper (optional) 2 cups BBQ sauce 1/3 cup water ...

Prepare the barbecue sauce the day before. In a large sauce pan, add all ingredients to a sauce pot. Bring to a boil, reduce heat and simmer on medium low until thick, about 1 1/2 hours.

Slow cooker success! These healthy Crock-Pot pork recipes, including pulled pork, Asian tenderloin and Dijon pork chops, make dinner easy. Create your free account or log in to save this article ...

This “Tipline” video shows you how to slow cook pulled pork in just a few simple steps. The recipe takes minutes to prepare, but the meat itself gets more flavorful the longer you let it cook.

With a sharp knife, pierce the pork, making small slits about an inch deep. Place a peeled clove of garlic in each slit. Depending on size of pork, about 6 to 8 cloves will do the trick.

BBQ pulled pork sliders from Table for Two are the lip-smackin’ goodness your partying friends won’t be able to stop eating. Just lay out extra sauce, pickles and buns. Boom, party win.