In Japan, puffer fish is actually a delicacy called fugu, which only trained chefs can prepare. And considering that these fish are basically spike balls filled with poison and we're still serving ...

When people eat puffer fish that haven’t been prepared properly ... They might also flush out the stomach to remove any ...

There are over 120 species of puffer fish, and 22 different kinds are approved by the Japanese government for use in restaurants. But one is more prized, and more poisonous, than the others ...

Its poison, tetrodotoxin ... and something unique will have vanished from Japanese culture. *American puffer fish, which are also poisonous, are sold as “sea squab” or under some other ...

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Their potent poison has a fearsome reputation ... Tetraodon miurus, and the Indian pea puffer, Carinotetraodon travancoricus. Fish in this family are relatively slow moving, reliant on small fins to ...