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Every quarter, Eater LA publishes a map of 38 standout restaurants that best represent Los Angeles’s expansive dining scene. In this endless metropolis, there are both new and decades-old street ...
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Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. Brand new restaurants open every day across the Southland ...
It’s soulful and unpretentious,” says Natalie Hekmat, Los Angeles chef and co-owner of ... That extends to restaurants like Hekmat’s, where “we’re making everything on three induction ...
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