Health on MSN

Whole vs. Ground Flaxseed: Which Is Better for Fiber, Blood Sugar, and Nutrient Absorption?

Fact checked by Nick Blackmer Flaxseeds are rich in omega-3s, fiber, and antioxidants that support heart health, digestion, ...
Baking Business

Enzymes are enhancing quality, consumer appeal of baked goods

The use of enzymes has become increasingly popular in the baking industry to enhance baked good quality and consumer appeal. ...

Study reports potential effects of verapamil in slowing progression of type 1 diabetes

New research (the Ver-A-T1D trial) presented at the Annual Meeting of the European Association for the Study of Diabetes ...