Posted: February 25, 2025 | Last updated: March 8, 2025 Tea-making isn’t just a process—it’s an art! Millions of tea leaves are carefully harvested, ensuring only the finest make the cut.

So the next time you brew up a cup and it feels a little one-note, reach for the salt shaker — not the sugar bowl. A dash of sodium might just be your tea's new secret weapon.