With wet hands, form potato mixture into 4 patties. Place panko on a plate and dredge potato burgers in panko. Add oil to skillet with bacon fat and set skillet over medium heat. Once oil is hot ...

Perfect for vegetarians and those looking for a healthier option, this burger combines the richness of mashed potatoes with the wholesome goodness of gram lentils to create a patty that is both ...

Take the boiled rajma, potatoes, peas and small bread pieces ... Now first, add a layer of tomato ketchup on one side of the burger, then place the patty, cheese, sliced onion and tomato.

Juicy Lucy burgers are delicious when prepared on the grill. But what about the air fryer? Here's what you need to know about ...

To assemble, lay out the burger buns, smother the bases with mayonnaise, then pop the patties with the onion and cheese on each base. Smother the top with lime pickle and then sprinkle over some ...

The US burger chain exited the market two decades ... struggled to cut into the skin with Wendy's wooden knives. While the potatoes were fluffy and piping hot, we thought they needed more topping.