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You can serve either red or white with pork, says Rimann ... but the way the meat is prepared when choosing a wine to use in cooking or serve at the table. For example, a dish heavy on the ...
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This 10-Minute Stir-Fry Is My Secret to Getting Dinner on the Table FastHow I Make a Quick and Flavor-Packed Bok Choy Stir-Fry with Ground Pork There are nights when I want something hearty, ...
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