A sprinkle of yellow curry powder imbues the ... and takes on their autumnal flavor. The pork is then returned to the pan, along with a handful of baby spinach, which adds ribbons of green ...

There's always one kitchen gadget you can count on when you want your meal to be as easy as ordering takeout, yet way ...

It marries Japanese curry and tonkatsu made from boneless pork loin chops for a comforting ... Canned cannellini beans and spinach cook right in the same pan for an easy, balanced meal.

The combination of ginger, garlic, and fish sauce with red curry paste creates a flavorful base that coats the ground pork and chewy rice cakes. Substitute with any ground meat like beef ...

Nourish columnist Ellie Krieger agrees. Her new recipe pairs medallions of pork tenderloin with apples, spinach and curry. With Tuscany on my mind, I pulled out a wide skillet, balsamic vinegar ...

Meanwhile, prepare the dough for the pol rotti. In a large bowl, place the flour, ghee, chillies, onion, curry leaves and coconut. Add the water and salt and knead to form a smooth dough. Break ...

7 Stir through the spinach, cover and cook for a further 30 minutes, until the spinach has wilted. 8 Serve with rice. Discover the Truth Step into a world where the truth shines bright, and every ...