2 tablespoons vegetable oil 4 to 5-pound pork shoulder roast, about 3 inches thick 2 large onions, diced ½ teaspoon fine sea salt 4-6 sprigs fresh thyme (or ½ teaspoon dried thyme) 1 sprig fresh ...

Serving Pork Shoulder at your next cookout and looking ... Check out this recipe Amazingly delicious Instant Pot Mac and ...

Preheat the oven to 300°F. Season the pork shoulder generously with salt and pepper. In a Dutch oven over medium-high heat, warm the olive oil and sear the pork, turning, until it is well browned ...