Barbecuing is an art that requires the right knowledge of heat, time, and flavors to achieve the best technique for each cut ...

This slow cooker sweet and sour ... slow cooker pork loin or Pineapple pork loin in the slow cooker for more great dinner ideas using lean pork. Also the crock pot Dr. Pepper pork ribs come ...

Use pork mince to make this super speedy version of the takeaway classic, sweet and sour pork. Each serving provides 588 kcal, 27g protein, 81g carbohydrate (of which 14g sugars), 13g fat (of ...

Stir in the garlic and cook for 1 minute. Add the pork and cook, stirring occasionally and breaking up the meat, until browned, about 3 minutes. Stir in the honey, fish sauce and sesame oil and ...

An overnight marinade makes it easy to crank out these Chinese pork buns with their sticky glaze that's full of flavour. Mix together all of the sauce ingredients in a bowl and add the pork.

They'll go with just about anything - though Lovers of sweet and sour pork will enjoy ... fresh herbs and chillies, which cut through any richness. The pork ribs are first marinated, then ...

When buying the pork spare ribs, have the butcher cut them through the bones into 1.5cm (⅔ in) pieces. If you try to cut them at home, it requires a very sturdy cleaver and a thick cutting board.

Have the butcher cut the pork spare ribs into pieces; it's very difficult to do it yourself. Rinse the pork ribs and drain them well. Put them in a bowl and add the soy sauce, rice wine ...