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Verywell Health on MSNWhat Happens to Your Body When You Eat Plums Regularly
Medically reviewed by Karina Tolentino, RD Plums are edible fruits that are close relatives of cherries and peaches, and they are often eaten for dessert as they can be used to make pastries or jam.
The first batch of artificially bred Gongshan plum yews were reintroduced to the wild at Gaoligong Mountain National Nature ...
Plum is not the only crop whose name changes — to prune, in its case — when it’s dried. Raisins, sultanas, and currants are dried grapes, a craisin is a dried cranberry, and a chipotle is a ...
But Chickasaw plum is indeed a lowish shrub, and is “colonial”, forming rather dense, crowded thickets. Our Mystery Plant is different.
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