When you’re putting pineapple on pizza, it’s important to first squeeze as much of that excess juice out of the fruit as you can, so that it won’t make the pizza crust soggy or affect the ...

If you normally keep a jar of pesto in your fridge, then dig it out for your next frozen pizza night. Drizzle or dot some on ...

My herbivorous girlfriend, who ironically is a big pineapple pizza fan, was not so fortunate ... in the classic Napoli style – thin base, big pillowy crust. I’m already a Fatto a Mano convert ...

Melt a little butter in a small bowl in the microwave, add a minced clove of garlic or some garlic powder, and brush it all over the crust ... fruit like pineapple. You can put the pizza directly ...