2. Chana Masala Chana Masala is a hearty, flavorful chickpea curry made with a blend of tomatoes, onions, and Indian spices like cumin and garam masala. This North Indian dish is a popular choice ...

Chetna says: “Very different to the usual Punjabi chole that I make all the time, in this recipe the chickpeas are cooked with yoghurt and spices making the dish refreshingly light. This popular ...

There are delicious vegetable curries on the menu–chickpeas and potatoes; spinach and cheese; eggplant with tomato. Paired with the terrific deep-fried, puffy bread called poori, they make a ...

Vegvana serves both north and south Indian food. The $9.99 lunch buffet is served 11 a.m. to 3 p.m. weekdays and noon to 3 p.m. weekends, but the restaurant is closed every Tuesday.