6. 6. Put the marinated chicken over the base mix on an oven tray. 7. 7. Wrap the leg in aluminum foil and pour some water over the tray from sides. Roast it at 160-170C for two to two and a half ...

There are a few different cuts of pork that are great for roasting. If you want a showstopper, opt for a rib roast, which is basically the pork version of a prime rib. Or go big with a crown roast ...

But did you know they can also help you create sumptuous roast pork which will leave your mouth watering? Recipe developer and cookbook author Amy Sheppard revealed her take on the classic roast ...

Cooking for myself can be a challenge when you want to do a roast. Pork hocks are perfect for the singletons! Slightly adapted to suit my needs but thanks Al! Pre-heat your oven to 220C.

This year, I’m opting for a classic leg of lamb with roasted carrots and baby potato crisps (homemade, of course!) as the main event. That’s it, no bells and whistles (I can do that for dessert). When ...