99 Third Ave., nr. E. 13th St. The pho Nam Định features fresh-made noodles and lots of beef. Photo: Hugo Yu When the chef Nhu Ton was in Hanoi in 2022, she rented a Vespa and lit out for the ...

“But if you make good pho, people will know it ... 50 miles from Hanoi in Nam Dinh province. Situated on the Red River Delta, the area abounded with fertile rice paddies, where farmers kept ...

Pho is a beloved national dish for Vietnamese across borders and political divisions. Some say that means it has potential to ...

Pho Dakao may have rebranded as Pho Kadao last ... Founded by Hanoi natives Thao Pham and Nam Nguyen, this Vietnamese dinner pop-up — held quarterly at the Waterfront Venice — pays homage ...

The Vietnamese soup pho, pronounced as “fuh,” takes that bowl to the next level. Pho usually consists of rice noodles, thinly sliced meat and herbs all submerged in a steaming bone broth.

According to the book "One Hundred Years of Vietnamese Pho", pho originated in the early 20th century when peddlers from Nam Dinh City brought it to Hanoi. Initially considered a luxury, pho became a ...