Dab evenly with remaining 1 tablespoon pesto. Top with other halves of buns. NUTRITION (per 2-slider serving) 406 cal, 41 g pro, 37 g carb, 10 g fiber, 13.5 g fat, 4 g sat fat,* 49 mg chol, 622 mg ...

This is not all! My Turkey Meatballs are also ideal for meal prep. Indeed, if you follow my quantities you will obtain around 18 meatballs. These are more than enough leftovers for your week’s ...

Pesto Turkey Burger Sliders on Sweet Potato Buns. Oh hey, Paleo and gluten-free dinner. Since they’re mini, these guys cook up in an instant (20 minutes, to be precise).

If you have leftover turkey from Thanksgiving, consider trying these post-holiday sandwich sliders. Jessica Randhawa, the head chef, recipe creator, photographer and writer behind The Forked Spoon ...