A flavorful haddock and sticky rice ball recipe with garlic scape pesto.

You can use any firm white fish in place of the cod – hake, pollack or haddock would all work well ... Meanwhile, to make the pesto, blend the garlic and pine nuts in a food processor.

use regular basil pesto instead. Tip 3: If preferred, substitute the salmon fillets for any frozen skinless fish fillets you like - smoked-haddock fillets served with poached eggs and asparagus ...