Summer is almost over and it's time for those last round of parties - and delicious snacks, dips, and desserts! We've ga ...

The Touchdown Pepperoni Cheese Ball features a medley of popular pizza flavors including mozzarella, Parmesan cheese, olives, jalapeños, onion, garlic, crushed red peppers, oregano and pepperoni.

Ingredients: 2 lbs. cream cheese, softened 3 green onions, sliced 1 - 15 oz. can crushed pineapple, drained 15 pepperoni slices, chopped 3 oz. sliced pepperoni 1 or 2 Tablespoons Pizza seasoning 1 ...

Sprinkle with the remaining pepperoni and mozzarella cheese. Bake for 15 minutes or until it's hot. Let stand for 5 minutes. Serve with the garlic bread or crackers for dipping.

Like if it was honey [goat cheese] it would go well, but the blueberry and pepperoni is a weird combo.' Jason added that it wasn't bad enough for him to not eat it, but that the combination was off.

You guys have to try this. It's amazing. You have a little bit of spiciness from the pepperoni, and then you have the cheese, which is just rich and creamy, and the crackers are warm and salty." ...

Transfer the wrapped cheese ball to a cutting board and use your hands to shape it into a football. Refrigerate for at least 2 hours and up to 48 hours. Remove the cheese ball from the fridge and ...

Ingredients 16 oz cream cheese, softened 1 tsp Italian seasoning8 oz finely shredded mozzarella cheese ½ cup shredded Parmesan cheese Two 5 oz bags mini pepperoni slices, divided 3 green onions ...