You haven't lived until you've tried our classic American pecan pie recipe. Serve warm with whipped double cream or (even better) vanilla ice cream. Preheat the oven to 180C/160C Fan/Gas 4.

Pecans are native to North America where they're still used in abundance, especially in cakes, pies and cookies. They belong to the same family as the walnut and have the same distinctive texture ...

Looking for a delicious breakfast that tastes like pudding? Then this pecan pie-flavoured baked oats recipe from Nush Foods is the perfect way to start the day. Baked oats are still having their ...

This is a pecan pie recipe without corn syrup - it's a pecan slab pie made with sorghum syrup. UK to introduce digital driving licences to ‘transform public services’ This is the healthiest ...

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Pumpkin pie spice and sour cream make this pecan pie-inspired cake perfect for fall. Anna Theoktisto is a recipe tester and developer. Anna has been working in Dotdash Meredith test kitchens since ...

This pecan pie won big at the State Fair of Texas more than 25 years ago — and it would still win today. "Out of 140 pies, this one was it," Dean Fearing says of the best pecan pie recipe he ...

The classic pecan pie requires corn syrup but this version of the pie uses maple syrup and brown sugar. The vanilla and butter enhance the flavor of the pecans. Enjoy ...