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Step 1: Mix the dough First, mix the base dough. Unlike some bread recipes I’ve made before, where the yeast has to “wake up” in warm water, this recipe calls for combining all of the dough ...
The Chelsea bun first appeared in Britain during the 18th century, created by the Bun House in Chelsea, London, a bakery much loved by Hanoverian royalty who'd grown up with similar pastries in ...
Speaking of time, you really can’t skimp on the kneading or resting here. Paul Hollywood rests his dough for two hours before placing it in an oiled tray, then resting it for another 90 minutes.
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