One of the best parts of eating dinner at ... She's Kept For Nearly 60 Years) A steak knife with a straight blade may lack the raw animal appeal of a serrated one, but it has its moments.

Once you do, sprucing up that old serrated knife isn't much more complicated, provided you follow a few additional pointers to avoid damaging the peaks on the blade. Since the edge of a serrated ...

almost serrated edge in places, especially near the heel of the blade. I have had quite a few blades come to my sharpening business that had these awful chatter marks from pull through sharpeners. The ...

It's also possible that you've never taken any steps to ensure the blade ... Army Knife, Victorinox also recommends using a knife or multi-tool oil to ensure all the moving parts continue ...

If you own a Swiss Army Knife, it's worth knowing how to properly maintain, clean, and care for the tool. Here's everything ...

It’s always surprising to me how few people carry a pocket knife ... parts of the handle to accomplish the same thing. One side of the liner or lock is bent inward and slips behind the blade ...

I’m of the opinion that most of the time, it makes sense to buy a smaller core group — a chef’s knife, a paring knife, and a serrated knife ... more curved blade to facilitate rocking ...

We tested 49 top-rated knife blocks and blade sets to determine which picks deserve a spot in your kitchen. With a culinary degree, a master's in journalism, and nearly 20 years of experience ...

steak on a wooden board with a pat of butter on top and a few slices carved off - Valentyn Volkov/Shutterstock ...