Bananas have a finite shelf life, often becoming overripe before we have time to eat them. Making banana bread, smoothies, ...

Depending on the size and moisture level of the bananas, you may want to add a touch less flour (or a bit more) to achieve the appropriate batter consistency. How much should you fill a loaf pan?

Stir in the ½ cup of buttermilk and the 3 mashed bananas. Then, fold in the dry ingredients until just combined. Pour the mixture into the loaf pan and bake at 350F for 50-55 minutes or until a ...

First, slice your bananas into coins, then sprinkle them with some coconut sugar or drizzle on a bit of maple syrup. Heat up some coconut oil in your pan, then add your bananas. Sauté until both ...

These delightfully decadent pancakes are a great way to use up leftover coconut milk. They can easily be made vegan – just swap the egg for a ripe, mashed banana. Sift the flour, caster sugar ...