While the taco remains the most iconic way to enjoy pastor-style meat, the torta de pastor offers the same irresistible flavors in a heartier format. At first glance, the pambazo may look like a ...

The Mexican Torta Comes In Many Regional Forms Despite ... Meanwhile, the city of Toluco -- located near Mexico City -- gave rise to the pambazo. This sandwich features a sautéed chorizo and ...

The straightforward torta de frijol con queso is a favorite in Oaxaca. Although popular in Mexico City, the pambazo, a guajillo chile-soaked roll filled with queso fresco and chorizo, is commonly ...

The name pambazo, it turns out ... you’re just making a torta. Sometimes I make these with quick-pickled red onions instead of raw slices. My formula is fairly basic: a medium red onion, ...

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A torta is more than just a Mexican version of a beefed-up sandwich; it is an entirely different species. A good torta trumps tacos in portability, heft and, most of the time, value. Here are ...