Pad Thai is one of the most delicious comfort foods around. Bright, fresh, yet so satisfyingly simple, even so, it's ...

Whether you’ve had chicken pad thai at a Thai restaurant or have been lucky enough to enjoy it in Thailand, it’s worth learning how to make pad thai at home. Our recipe keeps your prep and ...

Daks, a Thai native, has stayed true to the spirit of the original, using such ingredients as dried shrimp, preserved radish and palm sugar. We also added tiny matchsticks of bright red pressed ...

2) Create the Sauce: In a small pan, whisk together the fish sauce (or soy sauce for a vegetarian twist), tamarind paste, brown sugar, and rice vinegar. Bring it to a boil, let it simmer for 3 ...

It’s got noodles, it’s got shrimp (or chicken or pork or tofu), it’s got peanuts and eggs. It’s a little tart, a little sweet. It can be spicy, too, but doesn’t have to be.

This easy chicken pad thai recipe is perfect for a quick and easy weeknight meal. With only 25 minutes of prep time, this dish can be on the table in no time! Plus, it’s loaded with flavor and ...