Instructions. Prep the Chicken: Season the chicken breasts with salt and pepper.If the breasts are thick, consider slicing them in half or pounding them to an even thickness for faster, even cooking.

This Parmesan-Crusted Chicken with Sage Cream Sauce combines golden, crispy chicken with a velvety, herb-infused cream sauce. It’s a cozy, elegant meal with the flavors of fall, perfect for ...

Get Siri Daly's recipe for Parmesan-crusted chicken fingers, as seen on the TODAY Show, plus a homemade dipping sauce. Last chance for Amazon Prime Day deals! Find deals on Apple, Tarte, more.

Place mozzarella on top of the chicken pieces and bake for 20 minutes, until the chicken is cooked through. Serve with polenta, fresh basil and parmesan. Stay in the know.