How to make sweet and sour sauce Slice the orange, lemon, and ginger and place the slices in a medium pot with water. Bring it a boil and then simmer it for 30 minutes. Drain the water through a ...

As the not-so-sweet realization dawns on him, Hawkins grimaces and proclaims: “I hate apricot. I can taste the apricot now.” He then tosses the half-munched chicken chunk aside, seemingly ...

To accentuate the cherries’ sweet-and-sour character, I simmered them briefly with rice vinegar, sugar and a bay leaf. Then I spooned them over a pan full of boneless, skinless chicken thighs ...

Chinese Takeout Cookbook: From Wontons to Sweet ’N’ Sour, Over 70 Recipes to Recreate Your Favorites Kwoklyn Wan. Hardie Grant, $22.99 (160p) ISBN 978-1-78713-419-5 ...