Whether for breakfast or a quick supper, this full English omelette is a good one to add ... a medium heat and add a little oil. Fry the black pudding until crisp, remove from the pan and drain ...

Slice them thickly and gently grill them, or heat them in the oven or lightly fry. Black pudding is a breakfast favourite, but it's a versatile ingredient for brunch, lunch and dinner, too.