Olive oil regulation is a slippery subject.Still, in the last month Connecticut and California have tried to get a handle on it by launching new labeling laws aimed at stopping blatant olive oil ...

Costco offers members a few different options of olive oil, and after trying them all, we decided which ones are the best and ...

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The labels on bottles of olive oil can now carry a health claim. On Monday, the Food and Drug Administration approved the petition for a health claim for olive oil submitted by the North American ...

The International Olive Council has recommended brands limit the best-by date to no longer than two years after bottling. If a brand’s bottle says the harvest season was “23/24,” for example ...

The world consumes almost 3 million tons of olive oil annually and the demand for this heart-healthy oil continues to rise. But not all olive oil is the same. Approximately 700 varieties of olive ...

I’ll be honest: until recently, I had a fairly laissez-faire attitude to cooking oils. For the most part, I would just reach for the closest bottle and say, “yeah, that will do”. Well, it turns out ...

California is far and away the leading U.S. producer. Olive oil production in the state rose from about 250,000 gallons in 2001-02 to about 400,000 gallons in 2004-05. Production is expected to ...

How the oil is processed is one of the biggest factors in whether that product is healthy, experts say. Extra virgin olive oil is the healthiest version because it's cold-pressed only once without ...