Seoul, South Korea-based aquaculture company Raon Bada has been awarded an Aquaculture Stewardship Council (ASC) ...

Raon Bada has achieved the world’s first Aquaculture Stewardship Council ( ASC) certification for olive flounder. Also, it is ...

South Korean company Raon Bada has made history by becoming the first in the world to receive Aquaculture Stewardship Council ...

Winter flounder—a.k.a. lemon sole when it’s big ... Robin Raisfeld & Rob Patronite In a small saucepan, combine the olive oil, parsley, onion, lemon juice, capers, garlic, and tomatoes ...

Sicilian green olives deliver a salty punch to this whole flounder. Mediterranean flavours, including briny capers, lemon and toasted almond, form the base of this lightly fried whole flounder ...

While shad roe generally steals all of the glory, fresh flounder roe has some merits too ... 1 teaspoon of salt, and half the olive oil, and season with pepper. Whisk and pour marinade over ...