If this sounds unbelievable, then you might not have come across Odisha's burnt cheesecake, also known as Chhena Poda. Dubbed ...

Sanhita Dasgupta Sensarma, food researcher, Kolkata “While growing up in Agartala, Buisu, which is the local name of the new year, was usually about eating all kinds of seasonal bitter greens.

The Raja Food Festival offers a rich buffet featuring Odisha’s finest dishes, including: Abadha Mahaprasad: The spiritual centrepiece, specially flown in from the sacred Jagannath Temple in Puri ...