Kaiser is a specialty frozen oat-based dessert made with 100 percent Canadian oats, manufactured and produced in Quebec. Packaging is made from recycled cardboard and also designed in Quebec.

Bruster’s Real Ice Cream re-launched their non-dairy vegan frozen dessert line, now made with oat milk. With 14 new frozen dessert flavor recipes including coffee chocolate chip, chocolate raspberry ...

The fudgy oat milk-based frozen dessert bars are available in four flavors — fudge n’ vanilla crunch, double chocolate fudge, fudge n’ caramel crunch and mint n’ fudge chip.

Part of their tasty lineup included the new Half Dipped Mint Chip Yogurt Bars. These are 100-calorie treats made with mint chocolate chip frozen yogurt, then dipped partway in a rich chocolate layer.