Cookie bars are a simple way to enjoy all the flavor of cookies without the extra steps. Just mix, bake, and slice—no need to ...

These Easy No-Bake Peanut Bars feature a crunchy peanut butter base studded with coarse graham cracker crumbs and topped with a thick layer of chocolate peanut butter ganache. Best served chilled ...

Cheesecake bars are made even simpler in my no-bake version of this classic dessert. Perfect for entertaining and serving a crowd, but delicious enough to dig into the whole pan all by yourself ...

Press into a buttered 8-by-8-inch baking pan and cool completely, then cut into bars. For gluten-free bars, omit the pretzels and use marshmallows made with corn starch instead of wheat starch.

Fuller’s no-bake peanut butter bar recipe tastes just like Reese’s Cups and they come together in a snap. The hardest part about making these bars is waiting for them to set up in the fridge.

These bars work with a whole range of ingredients. Crunchy or smooth nut butter. Peanut or almond. Shredded Wheat Big Biscuits or Minis. Kashi Cinnamon Harvest or off-brand Frosted Mini Wheats ...