Sushi, a Japanese art form with deep roots, involves vinegared rice paired with ingredients like fish or vegetables. The ...

Curious about sushi but not sure where to start? This breakdown of popular styles will turn you into a confident sushi pro.

Everyone has their favorite sushi roll, but some are way better than others. Find out why this popular maki roll is the worst ...

From cheap chirashi to opulent omakase, here are restaurant critic Michael Russell's picks for where to find Portland's best sushi.

Making sushi is fun but it can be time consuming, especially if you're have a lot of guests. Bento weblog Lunch in a Box found a great way to make nigiri (hand-formed sushi) using an ice cube tray.

Nigiri and temaki should be eaten soon after the fish has been sliced, the rice molded or nori folded. The less time your sushi is sitting in that deli case, the better.

So we consulted the experts: sushi chefs from some of the busiest sushi bars in L.A. Because chances are we're all just doing it wrong. Here are seven cardinal sins of eating sushi.

Skipjack and kanpachi nigiri at Dear Sushi. Photograph by ShotbyEM. Chef Makoto Okuwa’s love letter to sushi is an $85 dinner omakase with snacks, a pair of hand rolls, nigiri, and a bite-size ...