A New Yorker recommends the best rooftop restaurants and bars by neighborhood for visitors and locals alike, touting the ...

Otto’s, a French restaurant in London known for rich feasts of canard à la presse, lobster soufflé and crêpes suzette, introduced a “menu for one, small appetite” in May. The tasting menu, which costs ...

These low-key Italian restaurants in New York stay packed with locals thanks to their authentic food, timeless charm, and ...

A New Yorkers shares the restaurants that stand out at the city's venerable art museums, from a beautiful cafe with Viennese ...

Pasta and wine are flown in weekly from Italy for this new market, cafe and wine bar opening first Arizona location. What to know about Sogno Toscano.

New York City’s dining scene is always on the move. Trendy restaurants pop up and disappear faster than a subway train at ...

While there are plenty of Pakistani, Bangladeshi, Sri Lankan, and Nepali establishments with their own impassioned fan clubs, ...

Bodegas haven’t historically been bastions of vegetarian-friendly fare. Plantega is changing that — offering a “100% ...

The city center is increasingly dominated by tourist spots, but if you hop on a train or bus, you can be eating authentic ...

Fedora, the West Village landmark, has reopened with a nod to its century-long history. Under the ownership of the nearby St. Jardim team, Andrew Dete, Christa Alexander, and wine director Basile ...