Billie’s, a new steakhouse and martini bar, is set to open on Nantucket in August. In this week’s Cape Cod and Islands ...

The former location of Warehouse at Midtown has recently become home to The Ottaray Raw Bar & Taphouse — an oyster, seafood, and brew-focused restaurant that opened in mid-December at 1418 ...

Internet searches for seafood are on the rise, according to the review website, jumping 34 percent in 2024. What’s more, searches have increased 81 percent for seafood boils, 23 percent for ...

Cheeky’s, a new seafood restaurant and raw bar from Willa’s co-founder Nate Siegel, opens May 7 in St. Petersburg’s Grand Central District, serving oysters, lobster rolls, burgers and more.

Hugo’s Seafood Bar serves fewer than 30 guests at a time in one skinny room in a 1929-built Bishop Arts District structure. The kitchen doesn’t have a back door for deliveries or trash.

From Maine to Rhode Island, readers named their favorite no-frills seafood shacks across New England. See all 58 spots, complete with a map.

After more than a 20-year seafood hiatus, Wirthlin opened Anchor Raw Bar at Vaughn's in 2020 and sold it in 2023. His new iteration of raw bar and seafood dining pays attention to style, curation ...

Yelp described New England’s top seafood restaurants using enthusiastic quotes from reviewers. At Turner’s Seafood in Massachusetts, the “rich and creamy” lobster bisque is such a favorite ...