This quick and easy seafood paella will transport you straight to the heart of Spain! Packed with vibrant flavors from fresh seafood, saffron, and a medley of spices, this dish brings the essence of ...

March 27 marks National Spanish Paella Day, a celebration of Spain’s iconic rice dish that has become a global sensation. Finding its origins in Valencia on Spain’s Mediterranean coast, paella has ...

Paella is arguably the national dish of Spain, and the best ones, it is said, come from Valencia in the south. Gloria and I had our best paella there in an unassuming little restaurant where the lady ...

Cut the green beans and chicken into small bite-sized chunks, heat a paella pan (paellero) and brown the chicken pieces along with the greens. All of the ingredients are lightly fried together in ...

Now widely regarded as the birthplace of paella, Valencia’s humble dish has inspired countless variations worldwide. And it's even inspired National ... “In Spain, they fight for this part ...

A San Antonio restaurant is celebrating National Paella Day on Thursday by serving special deals on the Spanish dish. Toro Kitchen ... farmers in 15th-century Spain, according to one likely ...

To commemorate National Paella Day on Thursday ... After a near-death call with a bull named Caramelo during Spain's fabled Running of the Bulls, de Anda launched the first Toro restaurant ...