Whether you're serving it with tortilla chips, pouring it over fries, or drizzling it on tacos, this dip brings that classic nacho cheese flavor with a silky texture that’s restaurant-quality.

Packed with bold, cheesy flavor and the perfect velvety texture, this plant-based version rivals any traditional nacho cheese sauce. Made with simple, wholesome ingredients and absolutely no dairy ...

I’ll admit that I’ve always been a bit skeptical about cottage cheese. Something about the texture turned me off, and I never considered it as anything other than a 1980s diet food.

and texture. The recipes below also showcase the best methods to use whatever cheese (or cheeses) you ultimately choose to include. And yes, you should definitely keep these nacho recipes on hand ...

One way to get the texture even closer is to combine an imitation cheese with other ingredients. The Test kitchen has a recipe for a vegan nacho dip that uses potatoes to create a more cheesy ...