Today, Michelin-trained chef Eric Huang demonstrates how he cooks quick and easy chicken fried rice. Huang mastered the ... before opening Pecking House in NYC, but even top chefs still love ...

See what all the fuss is about over pork ... fried or in broth with add-ons like seafood, beef, pork and duck. And don’t overlook the rest of the menu: One signature stir-fry features Chinese ...

This version, a pineapple and pork fried rice, was created by chef Andrew Carmellini. He uses ground pork and sliced Chinese sausage in the mix, and seasons the meat and the rice with soy sauce ...

where she revealed the recipe for Mee Sum's pork fried rice. That story and the recipe are reprinted here: If anybody knows how to make Chinese fried rice it's Regina Mark, owner of Mee Sum ...

baby spinach, or chopped bok choy), some raw or cooked protein (tofu, shrimp, chicken, pork, beef, or salmon). Fried rice can be served on its own or as part of a Chinese meal. I like to use a 14 ...