It’s a super quick and simple to make recipe that can be served as a main course or a hearty and filling side dish. Fried rice is one of the most popular choices at any Chinese restaurant.

Try to balance out the amount of rice you use with a healthy portion of vegetables to keep it both wholesome and filling ... the most crucial: The chef will then ladle the sauce over the fried ...

Discover various recipes to make the most of your leftover rice. From fried rice and rice salad to rice soup and stuffed bell ...

Fold rice and continue until rice has light crispy texture 5. Add prepared fried rice to sauté pan. 6. Stir in until well incorporated. 7. Sauté a sunny side up egg. 9. Add rice into bowl ...